Did you know that there's seaweed in ice cream?! Yep. And on those hot summer nights, you’ll be glad there is. Algae-derived agar or carrageenan keep that cone from melting too fast. They also keep ice cream thick & creamy.
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The oceans are home to millions of plants and animals as well as potentially millions more that we are yet to discover.
NEWS
Whether you are involved in marine, coastal, freshwater or terrestrial biodiversity conservation, the EU-funded MARCO-BOLO project invites you to share your insights as we assess the data and monitoring needs of stakeholders within and beyond the EU.
NEWS
EMBRC to continue the work of ASSEMBLE Plus: Stimulating European excellence in marine biology and ecology research
